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Magnesium
Magnesium is a cofactor in more than 300 enzyme systems that regulate diverse biochemical reactions in the body, including protein synthesis, muscle and nerve function, blood glucose control, and blood pressure regulation. Magnesium is required for energy production, oxidative phosphorylation, and glycolysis. It contributes to the structural development of bone and is required for the synthesis of DNA, RNA, and the antioxidant glutathione. Magnesium also plays a role in the active transport of calcium and potassium ions across cell membranes, a process that is important to nerve impulse conduction, muscle contraction, and normal heart rhythm.
What does that mean?
Magnesium help support bone health, nerve function, heart health.
Why do you take it?
Magnesium can help multiple medical conditions, both in prevention and treatment. Some include: Migraines , Osteoporosis, Type 2 diabetes, High blood pressure
How much should I get?
310-420mg/day
What happens if I don’t get enough?
Weakness, muscle tremors, effects on Vitamin D metabolism
What happens if I take in too much?
Diarrhea, nausea, vomiting
What can I eat?
Sunflower seeds 0.052mg/1oz
Wild rice 0.052mg/1 cup
Halibut 0.053mg/1/2 filet
Avocado 0.058mg/medium
Almonds 0.078mg/1oz
Cashews 0.083mg/1oz
Spinach 0.157mg/1 cup
Soybeans 0.148mg/1 cup
Peaches 0.014mg/medium
Oatmeal 0.023mg/100g
Bananas 0.032mg/medium
Final take:
Though many foods have magnesium, they are in much lower available quantities than the daily recommended value, as seen above. This is another mineral that you can take in pill form and gain benefit.
Wild Rice | Banana bunches | Peaches |
---|---|---|
Fish Pail | Seed Delivery | Oatmeal with Nuts |
Cashews | Avocado |